Description
Portobello mushrooms marinaded with sesame oil, soya sauce and anise. Served with rice, fresh cucumbers, cabbage, pickled veggies, and cilantro.
Veggie Banh Mi Bowl
$ 16.50
Portobello mushrooms marinaded with sesame oil, soya sauce and anise. Served with rice, fresh cucumbers, cabbage, pickled veggies, and cilantro.
Out of stock
Related products
-
Vietnamese Chicken Curry Rice Bowl
$ 16.50Diced chicken thighs, carrots, and yams simmered in a Vietnamese curry. Flavoured with lemongrass and coconut milk. Served with a mixture of white and brown rice. Mild heat. Gluten friendly, dairy free.
5 in stock
Add to cartAdd note -
Korean BBQ Bulgogi Beef Bowl
$ 16.50Bulgogi marinated flank steak, served with a mixture of white and brown rice with fresh cabbage, cucumbers, pickled carrots, house made kimchi, and green onions. Dairy free.
9 in stock
Add to cartAdd note -
Gado Gado Rice Bowl
$ 16.50Our version of the traditional Indonesian salad, turned into a vegetarian rice bowl!
Coconut rice, marinated tofu, fresh cucumbers, green beans, shredded purple cabbage, carrots, sliced boiled egg and cilantro. Served with peanut sauce. If you are looking to make this vegan, ask for no egg.
11 in stock
Add to cartAdd note
Reviews
There are no reviews yet.