Description
Roasted beets, carrots, broccoli, and sauteed kale over quinoa, topped with feta cheese, pumpkin seeds, and hemp hearts. Served with a Creamy Maple Tahini Dressing. Gluten friendly. If you would like your bowl to be vegan, ask for “no cheese” in the “add note” text box below the item.


Reviews
There are no reviews yet.