Artisan lettuces, quinoa, chickpeas, roasted yams, sunflower seeds, carrots, bell peppers, and feta cheese. Served with a balsamic dressing. Gluten friendly.
Seasoned ground beef, lettuce, tomatoes, cheddar cheese, corn, crushed tortillas, green onions and cilantro. Served with a chipotle lime vinaigrette. Gluten friendly
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